Makgeolli Voyager
Brew Your Own Korean Rice Wine and Master the Art of Pairing.
Dive into the world of Makgeolli, Korea's oldest traditional liquor. Learn the science of Nuruk, brew your own batch, and enjoy a curated pairing session with traditional food.
The Full Package
A hands-on workshop mixing rice, water, and Nuruk to start your fermentation.
Taste regional Makgeollis paired with authentic Jeon and Bossam.
Receive a specialized kit to continue brewing your own Makgeolli at home.
Package Price
$100
Full payment is required once your reservation is confirmed after the consultation.
The Transformation
Sensory Discovery
Explore unique textures and carbonation levels of raw rice wine.
Culinary Wisdom
Understand the harmony between alcohol and traditional side dishes.
Cultural Connection
Connect with Korean folk heritage through its most popular drink.
How It Works
Total: 4 HoursBrewing History & Science
DIY Makgeolli Making
K-Food Pairing Dinner
Loved by Travelers
“Making Makgeolli with my own hands was incredible. The pairing with the hot seafood pancake was the highlight of my trip!”
Jannet K.
San Francisco
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